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Tempeh Night
January 28, 2023 @ 11:00 am - 1:00 pm
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Try this wonderful Indonesian fermentation to bring umami flavours + increased nutrients availability to your high-protein plant foods!
In this 2-hour master class, you learn the principles of inoculation, and tips for creating your best tempeh incubator. Step by step instructions, including tempeh at different stages of mycelium growth help understand the process of mold fermentation, along with a presentation of the culinary uses of different types of molds. Demonstrations and troubleshooting are the focus of the class.
Everything is included.
